Please email Board.SLA@Gmail.com by February 1, 2025 to let us know you a planning to join the competition.
- Chili Chefs need to be a SLA members.
- Each chef will receive a SLA Apron to wear during the competition.
Contest Rules
- Each Chef needs to provide a crock pot full of your best, Ready to Eat Chili with a serving laddle.
- Chili must be at Raymond Park no later than 11:30 am.
- Each crockpot will be assigned a number.
- The chef may provide additional toppings.
- Chef can provide a printed card with Chili details.
Chili Judging
- Judging / scoring will run from 12:00 pm – 12:45 pm
- Anyone attending the Chili Cookoff can be a judge.
- After judging, everyone is encouraged to enjoy the chili the chefs have prepared.
Parking
Parking is available on the Southside of Raymond Avenue